B.Sc. in Nutrition and Dietetics Course Highlights
Why B.Sc. in Nutrition and Dietetics? B.Sc in Nutrition & Dietetics Course is a comprehensive course that lays your strong foundation on diet management and food science management. It provide you theoretical knowledge and practical skills on food science. According to B.Sc. in Nutrition and Dietetics syllabus, you will learn about the nutritional requirements, nutrition patterns, healthy diet for different persons, food habits, and dietary well being of people. It gives you in-depth information about the nutritional requirements of people of different ages and health conditions. You also learn about different types of nutrients and their benefits for the body through our course.
It also teaches you about the various nutrition deficiency problems and makes you aware of the recovery methods. So, if you have plans to become an expert in this field, then a B.Sc. in Nutrition and Dietetics is the best course to start
Course Level |
Undergraduate |
Full-Form |
Bachelor of Science in Nutrition and Dietetics |
Duration |
3 years |
Eligibility |
Minimum 50% marks in 10+2 with Physics, Chemistry, and Biology as compulsory subjects. |
Admission Process |
Merit-based |
Average Course Fee |
INR 50,000- INR 2.5 Lakhs per annum |
Average Annual Salary |
INR 2-7 Lakhs per annum |
Employment Areas |
Hospitals, Nursing Home Facilities, Catering Departments (Starred Hotels), Health Departments (Government), Restaurants, and many more. |
Job profile |
Nutritionists, Dietitians, Food Quality Managers, Clinical Dieticians, Nutrition Specialist, Food Processing Managers, and alike. |
B.Sc. in Nutrition and Dietetics Admission Eligibility
You will get admission to the B.Sc. in Nutrition and Dietetics course only after you meet the following eligibility criteria.
- You must be 12th passed with chemistry, physics, biology, and English as compulsory subjects.
- You must have 10+2 DMC from a recognized board of education with a minimum of 50% marks
- Some colleges also posses the age limit on students. Few Sc. in Nutrition and Dietetics Top Colleges only give admissions to students who have passed their 12th standard within the last 2 years, whereas some colleges give admissions up to 25 years age of students
Keep in mind that the eligibility varies according to college, so it is suggested to once check the college portal to meet the complete eligibility criteria properly
B.Sc. in Nutrition and Dietetics Entrance Exams
Universities will prepare a merit list on the basis of the 10+2 performance of the candidates and then allot them seats. However, some universities providing this course to students, who have clear these B.Sc. in Nutrition and Dietetics top exams. Here are the top exams
Name of the Exams |
NPAT |
CUET |
CUCET |
SET |
B.Sc. in Nutrition and Dietetics Syllabus
The scope of B.Sc. in Nutrition and Dietetics is huge and this course focus on food management, health promotion through health food, and link between food and body. It is 3 year degree course and split into 6 semesters. So, here we tell you B.Sc. in Nutrition and Dietetics major subjects you should learn in semesters of your educational course.
Year 1 |
|
|
Semester 1 |
Semester 2 |
|
Soft skills and communication skills |
Public Health and Nutrition |
|
Human Physiology |
Human Nutrition |
|
Food and Nutrition |
Mother and child health |
|
Food Chemistry |
Nutritional Biochemistry |
|
Year 2 |
|
Semester 3 |
Semester 4 |
Food Microbiology |
Introduction to food science |
Family meal and diet planning |
Science of bakery and confectionery |
Food quality analysis |
Introduction to food preservation |
Food industry management |
– |
Year 3 |
|
Semester 5 |
Semester 6 |
Nutritional ethics |
Food Biotechnology |
Introduction to Dietetics |
Dietetics 2 |
Food packaging and marketing management |
Foodservice management |
Food processing operations and management |
Diet and patient counseling |
B.Sc. in Nutrition and Dietetics Top Colleges in India
Students who want to pursue their studies in B.Sc. in Nutrition and Dietetics degree must check the list of given government and private colleges. These B.Sc. in Nutrition and Dietetics Top Colleges in India commit to providing top-notch education with career guidance to students.
Government/Public Institutes
Institute Names |
Course Fees |
Justice Basheer Ahmed Sayeed College for Women, Tamil Nadu |
INR 1,11,000 |
SNDT College of Arts and Commerce, Pune |
INR 1.6 Lakhs |
Jamia Hamdard, New Delhi |
INR 3.6 Lakhs |
MSU, Baroda |
INR 50,000 |
PSG College of Arts and Science, Coimbatore |
INR 21,000 |
Private Institutes
Institute Names |
Course Fees |
Lovely Professional University, Punjab |
INR 2,86,000 |
Chandigarh University, Chandigarh |
INR 3,14,000 |
SGT University, Haryana |
INR 3,13,000 |
Mount Carmel College, Karnataka |
INR 1,26,000 |
Shoolini University, Himachal Pradesh |
INR 3,48,000 |
Career After B.Sc. in Nutrition and Dietetics – Salary, Jobs, Recruiters
Nutrition and Dietetics are rapid-growing field, and focus on academic excellence and career growth both in India and abroad. Those interested in professionally works in the industry and find lucrative employment opportunities in private region clinics and hospitals, or can also get self-hired.
Other areas of employment encompass private zone organizations which include entertainment cruise companies and personal nursing homes. Such graduates can also pick to become psychiatric nursing and make their bright career after B.Sc. in Nutrition and Dietetics. Some students also choose to work with patients suffering from emotional and psychological misery as a result of unhealthy diet patterns.
Popular Job opportunities
BSc Nutrition and Dietetics course graduates have plenty of job opportunities in both public areas as well as private sectors like Clinics and Hospitals, Private nursing houses, etc. One also can pursue higher studies along with MSc or PhD in the relevant field and opt for training in the institutes provides BSc Nutrition and Dietetics course and related course. Here are the popular job opportunities offered to B.Sc Nutrition and Dietetics graduates
- Clinical Dietician
- Dietician
- Nutritionist
- Marketing Manager
- Research and Development Manager
- Food Quality Inspector and
- Food Processing Manager
BSc Nutrition and Dietetics Salary
The salary of BSc Nutrition and Dietetics graduates are vary according to their experience and skills levels. As fresher, you will achieve the salary around 3 lakh to 4.5 lakhs per annum. Once you start gaining experience and foster your advanced skills, you will rewarding with a salary package of Rs. 8 Lakh to Rs. 10 Lakh per annum.
Job Profile |
Average Annual Salary |
Registered Dietitian (RD) |
INR 2.83 Lakhs |
Clinical Dietitian |
INR 2.13 Lakhs |
Nutritionist |
INR 4.52 Lakhs |
Research & Development Manager |
INR 8.33 Lakhs |
Esteemed Recruiters
There are the endless number of notable companies tie up with universities, and select deserving students through placement drive. Here are the top B.Sc. in Nutrition and Dietetics recruiters
- Taj Hotels
- The Oberoi
- The Leela
- Intercontinental
- W. Marriott
- SpiceJet
- Le Méridien
- Shangri-La Hotels and Resorts
- Hyatt Hotels and Resorts
- Hilton
- Kempinski
- Radisson
- Jaypee Group